What do cooking and writing have in common?
There are different types of cooks. The improvisers, the recipe-lovers, the just-throwing-things-in-the-pan-cooks, the I-prefer-takeaway-cooks, the burned-pan-cooks, the exploded kitchen-cooks. In the same way, you have different kinds of writers. You could talk about Beethovian – writers who will change and adapt their writing while writing or Mozartian – writers that…
